At Ceylon Select, we source premium teas and craft functional tea blends rooted in Sri Lankan heritage and shaped by a lifelong connection to the art of tea. Our story is deeply influenced by memories of our founder’s grandfather’s tea plantation, where traditional practices, natural ingredients, and a profound respect for the land guided every harvest. Today, that same spirit continues in the way we source, blend, and share our teas.
Led by a Tea Sommelier, Tea Blender, Registered Holistic Nutritionist, and Natural Sciences graduate, Ceylon Select brings together technical knowledge and cultural tradition to create teas that feel thoughtful, balanced, and beautifully authentic. We work directly with respected estates in Sri Lanka, offering single-origin Ceylon teas, artisanal hand-rolled selections, and blends made without flavours, colours, or sweeteners. Many of our botanicals are inspired by ingredients used in Ayurveda and Sri Lankan traditional medicine ‘Hela Vedakama’—celebrated for their aromatic qualities and comforting presence.
Every Ceylon Select tea is designed to invite stillness, warmth, and moments of self-care. Whether enjoyed during a quiet morning ritual or shared in meaningful conversation, our teas help create gentle, feel-good experiences throughout the day.
As we continue to grow, Ceylon Select is preparing to expand certification, traceability, and sustainability standards to better serve premium retail and hospitality partners around the world.
